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Who we work with
F&B
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Boutique hotels, restaurants, and bars​
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Aligned on organic and locally sourced ingredients
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Low carbon impact​ hospitality
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Agriculture​
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Startups whose primary product supports and or improves sustainability for farms
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Focused on smallholder farmers
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Improving regenerative agriculture uptake.
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Regen farms looking to build new revenue lines.​​
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Philanthropic Orgs​
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Orgs focused on food systems, climate, & justice
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Driving advocacy around these topics
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Increasing the use of digital spaces to improve participation
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Our Services.
Our team has decades of experience working in and with startups, MNCs, and VCs to understand what it takes to bring ideas to market.
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